By popular demand we are now going to open 7 days a week. We 

From starting in the garage in 2006 to building a purpose built shop in 2011, then expanding into a Tea Room in September 2012 Moor Farm Shop & Tea Room continues to go from strength to strength. We will now be opening our doors seven days a week. We are at a stage that we are ready to take on the shops expansion. We will be re organising the shop with a slightly new layout and stocking the shelves with a larger exciting and compelling range of products which are complimentary to our fantastic meat which will inspire the home cook. The Tea Room will have a simple but delicious menu to start with and plans to expand the menu are following. Customers will be able to eat their Sunday brunch or lunch whilst looking out across the picturesque Shropshire countryside and the farm animals.

Jobs Created

Increasing the hours we are open gives us the opportunity to employ more people to drive the business forward. We are currently advertising for posts from butchers and chefs to front of house staff full time as well as part time. CV’s can be e-mailed to